Slice of life of the family Manzini
The company was founded in 1978 by Manzini Brothers Lodovico, Lorenzo, Giordano and Ruggero; it covers an area of over 25 hectares 10 of them are vineyard. The Corte Manzini Farm is still family run and the grapes come exclusively from our vineyards, which after a careful pruning allow a controlled grape harvest in order to have healthy grapes.
In our large patriarchal family , everyone has a defined role in the company. We take care of the product for the entire supply chain: from the countryside , where the grapes are hand-picked and selected with low yield per ectar in the winemaking (very delicate phase of our work), the fermentations are performed with Charmat method and our winemaker Stefano carefully follows all these phases which end with the bottling and the sale . In this way we can obtain a selected product , which won awards in Italian and foreign guides as in national and international wine competitions , with the victory of many gold and silver medals, one Oscar Douja d'Or , one Crown.
Few years ago Lambrusco was described as a low- quality wine , but with our passion and determination we were able to bring the Lambrusco at high levels thanks to the results achieved in competitions that put our wine among the most prestigious and expensive ones! This is the result of hard work and passion that allow us to improve our wines every year.
Roles in our Company
He takes care of the whole production process from the blossoming to the hand pickling. His motto is: "An high quality wine is made in the country...with a lot of passion"
He deals with the maturation phase, the purchasing related to the wine cellar, the irrigation, the winemaking of the fermentation and the bottling. We can say he takes care of all the evolution product phases from the beginning to the end, carefully looking at all the details in order to improve more and more our product. A real phenomenon of enology.
Supervisor of marketing, purchasing, comumnication, exhibitions, winemaking, bottling, irrigation. Despite his different roles, he takes care of everything,above all in the final phase of production.
Supervisor of pruning, spuring, dressing, winemaking, bottling, specialized above all in the phase from the pruning to the collection, he has a wonderful experience in the wineyard world.
MANZINI RUGGERO and his wife CABRI MAURA
Supervisors of pruning, dressing and harvest. They are specialized in the wineyard pruning phase with a particular attention to the yield of the collection.
MANZINI MARICA and MANZINI MILENA
They take care of the Agritourism, Restourant, secretary, and help in the bottling; they select the grapes during the grape harvest.
He works with Marika and Milena especially for the agitourism, rooms and restaurant. They develop the wonderful products of our emilian cook.
A WONDERFUL GROUP FOR A SPECIAL WINE